We are proud to announce that 21 members of our team have completed our Calf Academy programme.
The year-long course ended this month and was specifically designed to improve knowledge and expertise in calf rearing and youngstock health. Including modules in nutrition and colostrum management, environmental control measures, and disease prevention.
The training course was co-designed and led by Julia Wadeson, calf and youngstock specialist, and Clare Lawson, calf and youngstock product manager. They both delivered it digitally through weekly online sessions, featuring external industry experts.
“We’re proud to have seen our first group graduating from the course,” says Julia. “And it’s brilliant that many of them are already engaging in conversations with customers about youngstock rearing.
“This was an extremely challenging programme which required a significant time commitment and participants were required to pass an exam at the end of each module. Our graduates are now better equipped to advise on giving calves the best possible start in life and how to optimise growth to reach an age of first calving of 24 months. “It was an inclusive programme, accessible to those working in-store and on-farm,” she adds.
Peter Cartmail, one of our area sales manager has been really impressed with the impact the course has had, noting that “the entire course from start to finish covered all the relevant points, some much more technical than others, but combined gave a rounded understanding of what’s required to successfully rear calves”.
Following the success of this year’s programme, we are now planning to run the course annually for our staff, alongside top-up modules for those already qualified.